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How Plastics Are Poisoning Us

How Plastics Are Poisoning Us

Article Excerpt:

Hyatt’s invention, often described as the world’s first commercially produced plastic, was followed a few decades later by Bakelite. Bakelite was followed by polyvinyl chloride, which was, in turn, followed by polyethylene, low-density polyethylene, polyester, polypropylene, Styrofoam, Plexiglas, Mylar, Teflon, polyethylene terephthalate (familiarly known as PET)—the list goes on and on. And on. Annual global production of plastic currently runs to more than eight hundred billion pounds. What was a problem of scarcity is now a problem of superabundance.

In the form of empty water bottles, used shopping bags, and tattered snack packages, plastic waste turns up pretty much everywhere today. It has been found at the bottom of the Mariana Trench, thirty-six thousand feet below sea level. It litters the beaches of Svalbard and the shores of the Cocos (Keeling) Islands, in the Indian Ocean, most of which are uninhabited. The Great Pacific Garbage Patch, a collection of floating debris that stretches across six hundred thousand square miles between California and Hawaii, is thought to contain some 1.8 trillion plastic shards. Among the many creatures being done in by all this junk are corals, tortoises, and elephants—in particular, the elephants of Sri Lanka. In recent years, twenty of them have died after ingesting plastic at a landfill near the village of Pallakkadu.

How worried should we be about what’s become known as “the plastic pollution crisis”? And what can be done about it? These questions lie at the heart of several recent books that take up what one author calls “the plastic trap.”

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